September 20, 2016
Gazpacho is a chilled soup with roots in the Andalusian region of Spain. Most gazpacho recipes typically include stale bread, tomato, cucumber, bell pepper, onion and garlic, olive oil, wine vinegar,…
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August 19, 2016
This week we learned a lot about balsamic vinegar from the owners of Favored Flavors, a tasting shop located right here in Downtown Lynchburg. Some little-known facts include:Balsamic vinegar has…
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August 15, 2016
Ivy Taylor takes you on a side-dish journey perfect for your next cook out. Just add an entree straight off of the grill and you will have you guests saying,…
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August 02, 2016
At first glance, Glazed Chicken and Watermelon Gazpacho don't seem like they go hand in hand but on closer look, the recipes that Brenda of Crooked Creek created share one…
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July 09, 2016
There are many great benefits of choosing bison as the red-meat of choice for your meals. Grass-fed bison provides nutrient dense, low fat, low cholesterol meat and it fits the…
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July 01, 2016
The Harley Owners Group Rally brought quite a few new faces to Downtown. But, when we think HOG, pork comes to mind. That is why Chef Ivy Taylor created a…
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June 11, 2016
Carpaccio (US /kɑːrˈpɑːtʃⁱoʊ/; Italian pronunciation: [karˈpattʃo]) is a dish of raw meat, thinly sliced or pounded thin and served mainly as an appetizer. It was named after the Venetian painter…
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June 04, 2016
A relative of ginger, turmeric gives curry dishes a bright yellow color – earning it the nickname “Indian saffron.” Ancient Indian and Chinese healers used turmeric for its anti-inflammatory properties,…
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December 15, 2015
Oh what fun we had! Thank you for stopping by to visit Santa and Mrs. Claus at the market. If you or your child got your photo taken, you can…
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December 09, 2015
2015 has been a great year at the market! It was a year for a lot of things new: new faces, new events, new logos, and new ideas. Thank you to…
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