The Harley Owners Group Rally brought quite a few new faces to Downtown. But, when we think HOG, pork comes to mind. That is why Chef Ivy Taylor created a series of recipes for her Chef Demonstration that feature the wonders of the pig.
- Broccoli Salad with Bacon
- Sweet and Savory Dip with Bacon & Pork Belly
- Pork Sausage, Swiss Chard and Caramelized Onion Quiche
Missed the cooking demonstration with Ivy Taylor?! Well at least you can still get the recipes: